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Qualified Chef

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Raffertys by the Lake

About the role

Here at Rafferty's Resort we are on the hunt for a creative chef de partie looking to take the next step into a sous chef position.

What you would be doing

The main things that you would be doing include:

  • Food preparation and cooking, plating, presentation
  • Maintaining and ordering stocks and supplies
  • Menu planning
  • Leading a small team

Who were looking for

Were looking for candidates with the following attributes:

  • Able to work a flexible schedule including days, evenings, weekends and public holidays
  • A la crate experience 
  • Creative, and passionate about food and providing high standards of food service
  • Positive attitude and ability to thrive under pressure
  • Team player 

About the company

Rafferty's Resort is an award winning resort on beautiful Lake Macquarie. We are under new ownership and management and looking to take our resort to the next level. 

Only those with the right to work within Australia need only apply. 

This is a Full Time position and for an immediate start.

02/01/2019 $0 Newcastle, Maitland & Hunter Australia 1 Hospitality & Tourism
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